Introduction to Rasgulla Recipe Rasgulla is a soft, spongy, and syrupy Indian dessert made from fresh chhena (paneer) and cooked in sugar syrup. This melt-in-the-mouth delicacy is a favorite at festivals and celebrations. Follow this step-by-step rasgulla recipe to achieve the perfect texture and taste at home!For more Food Recipe`s visit my site Foodies Guy. Rasgulla Recipe Ingredients Ingredient Quantity Full-fat milk 1 liter Lemon juice/vinegar 2 tbsp Water 4 cups Sugar 1.5 cups Cardamom pods 2 (optional) Rose water 1 tsp (optional) Step-by-Step Instructions for Rasgulla Recipe Step 1: Prepare the Chhena (Paneer) You can also prepare Paneer for … Read more

Introduction to Jalebi Recipe Making jalebi at home may seem challenging, but with the right technique and ingredients, you can achieve the perfect balance of crispiness and sweetness. Follow this step-by-step Jalebi Recipe to prepare authentic, mouth-watering jalebis right in your kitchen.For more Food Recipes visit my site Foodies Guy. Jalebi Recipe Ingrediedients For dough Ingredient Quantity All-purpose flour (Maida) 1 cup Corn flour 2 tbsp Yogurt 2 tbsp Baking powder 1/2 tsp Warm water As needed Saffron strands (optional) A pinch Orange food color A pinch Ghee or oil (for frying) As needed For Sugar Syrup Ingredient Quantity Sugar … Read more

Introduction to Sheer Khurma Recipe Sheer Khurma is a rich and creamy dessert traditionally made during Eid celebrations. This delicious dish, which means “milk with dates,” is a perfect blend of vermicelli, milk, dates, and nuts, offering a delightful balance of sweetness and texture. This Sheer Khurma Recipe will guide you through creating this festive delicacy at home with simple ingredients and easy steps.For more Food Recipes visit my site Foodies Guy. Ingredients for Sheer Khurma Recipe Ingredient Quantity Vermicelli (Seviyan) 1 cup Full-Fat Milk 1 liter Ghee 2 tbsp Sugar ½ cup Chopped Dates ¼ cup Almonds (sliced) 2 … Read more

Introduction to Ras Malai Recipe Ras Malai is one of the most popular and delicious Indian desserts. Soft, spongy paneer balls soaked in a rich, saffron-flavored milk make it an irresistible treat for any occasion. Whether it’s Diwali, Holi, Eid, or just a craving for something sweet, Ras Malai is a perfect choice. In this detailed guide, I will show you how to make authentic Ras Malai at home with simple ingredients and easy steps. By the end of this post, you’ll have all the knowledge you need to prepare soft, juicy, and melt-in-the-mouth Ras Malai just like the ones … Read more

Introduction to Gulab Jamun Cheesecake Love both Gulab Jamun and Cheesecake? This Gulab Jamun Cheesecake is the perfect fusion dessert that blends the creamy richness of cheesecake with the sweet, juicy goodness of Gulab Jamun. With a buttery biscuit crust, velvety cardamom-infused filling, and soft Gulab Jamun, this dessert is a true showstopper for festivals, weddings, or special occasions. For more Food Recipe`s visit my site Foodies Guy. Easy to make and incredibly indulgent, this recipe will satisfy all your sweet cravings in just one bite! 🎉💖 Why You Will Love This Gulab Jamun Cheesecake Recipe Here’s why this Gulab … Read more